Craft & DIY

Decorate Your Own China for Valentine

There’s a lot of china in my home, most of it is white as I find that most food looks good on white. I also love china with patterned rims and trims, so I’ve made my own using a porcelain pen. It’s super easy to do and it actually stays put after washing it in the dishwasher.

For the biscuits I’ve used the chocolate milk powder you can buy at Dille & Kamille and it tastes exceptional good.


300 gr plain flour (more for dusting)
100 gr white caster sugar
250 gr unsalted butter
1 sachet (20 gr) of Café-Tasse chocolate powder


Sift the flour and mix it with the sugar and chocolate powder in a bowl. Rub the cold unsalted butter in the flour mixture until everything is combined and you have a smooth dough. Pat it flat to 5 cm and chill the dough in the fridge for 30 minutes. Pre-heat the oven to 170 C. Roll out the dough to 1 cm thick and cut out the cookies. Lay the cookies on a tray lined with baking paper and bake for about 15 minutes. Let the biscuits cool on a wire rack.

Shopping List

1. Tablecloth 2. Marabu Porcelain Painter 3. Mug 4. Café-Tasse chocolate powder 5. Breakfast plate 6. Bowl

This blog post is sponsored by Dille & Kamille. To read this post in Dutch, head over to their website.

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  • Daniela
    12/02/2015 at 01:52

    How lovely! I do have lots of white china as well… I think you just gave me an idea!
    Happy Valentine’s Day!

  • Meinhilde
    12/02/2015 at 01:59

    This is so pretty!

  • Ella
    12/02/2015 at 06:10


  • Rebekah @ Ritzy Reba
    12/02/2015 at 06:36

    So cute! I had no idea there was such a thing as a porcelain pen. Gonna try it out!

  • Margaret
    12/02/2015 at 09:05

    This Valentine China looks great. Thanks for sharing. Even I can make this.

    Love, Margaret

  • Claire Robinson
    12/02/2015 at 13:11

    So sweet… surely any valentine would be happy to be presented with gorgeous looking biscuits on their own valentine plate!

  • Beauty Follower
    17/02/2015 at 12:36

    Cute idea!

  • Jasmin
    17/02/2015 at 13:58

    what a really wonderful idea! yummy. and good lookin’. :-))) why haven’t I read this post earlier?!
    love, jasmin (from germany)