Ever since I’ve deleted the old content of my blog I was asked about my health food, soups and salads. So I came up with something new I really enjoy making – ‘Healthy Fast Food Recipes’.
Staring today with a beet & egg salad I had for lunch yesterday.
If this dinner is for one just half size all the ingredients, add one for each person.
Hard boil the eggs. In a wok pan, wok the roughly chopped red onion in the olive oil and season with salt an pepper. Add the roughly cut cooked beets and wok until they are warm (not hot) Toss everything on a plate, add the parsley and crumble the blue stilton over the other ingredients. Garnish with salt and pepper.
Happy Sunday xox