… and introducing ReciPress and everyday meals.
Today I want to introduce you to the everyday meals Boris and I eat. I’ll try to do two meals a week as long as the spring / summer light is good for indoor photography during dinner time.
You might all have to consider that during dinner time Boris will have to wait before he eats so that you can get to see what we eat. I love him so much for that, the always; "wait I have to photograph this" moment he patiently waits. Bless him.
I’m also going to work with the WordPress plugin ReciPress, see below.
Turnip Tops Mash
By May 21, 2013Published:
- Yield: 2 Servings
- Prep: 5 mins
- Cook: 20 mins
- Ready In: 25 mins
The Dutch love their potato mashes. This one is a bit different but very tasteful. Per serving 300 kcal (without the meat)
- Peal the potatoes and boil them with salt as you'd normally boil your potatoes.
- In the meantime chop the turnip tops.
- When the potatoes are ready mix the raw turnip tops with the potatoes, add the coconut milk to make a bit creamier.
- Serve with minced veil, like sausages or meatballs and a a bit of spicy mustard for kicks. Enjoy!
WordPress Recipe Plugin by ReciPress